Customization: | Available |
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Certification: | ISO, FDA |
Assay Method: | HPLC, UV, Gc |
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Product Name | Maca Extract |
Latin Name | Lepidium meyenii |
Part Used | Leaf |
Country of Origin | China |
Item | Specification |
Physical & Chemical Control | |
Appearance | Fine powder |
Color | Yellowish Brown |
Odor&Taste | Characteristic |
Loss on Drying | ≤5.0% |
Ash | ≤5.0% |
Ratio | 10:1 |
Sieve Analysis | 98% pass 80 mesh |
Extract Solvent | Water |
Heavy Metals | ≤20ppm |
Bulk density | 45-65g/100ml |
Residual Solvents | Eur.Pharm.2000 |
Microbiological Control | |
Total plate count | ≤10000 CFU/g |
Yeast & mold | ≤1000 CFU /g |
E.coli | Negative |
Salmonella | Negative |